Friday, June 27, 2014

Health Briefs on the Over Fortification of Food





Grocery store shelves are chock full of products touting how many vitamins and nutrients are in the products. But some health experts believe that over fortification can be harmful to children. Health Briefs takes a look into it.

The Environmental Work Group, an organization which found that nearly half of children eight years and younger, were consuming possibly dangerous amounts of vitamin A, zinc and niacin when they consume over fortified foods. Researchers found that of the approximately 2,550 products which were fortified 114 had 30% or more of the adult daily value for some vitamins and nutrients. This can cause liver damage, skeletal abnormalities and hair loss in some kids. While some additional vitamins and nutrients are healthy, adults caring for children should be aware of how many fortified foods they are giving to children every day. The Health Briefs TV show believes that a nutritious diet of whole grains, fresh fruit and produce is healthier for children of any age. If children are in need of extra vitamins and minerals in their daily diets, seek the advice of a pediatrician. There are other options which are better for children’s growing bodies such as vitamins and drinks.